Evaluation of bioactive products in the cultivation of pepper (Capsicum annuum L.) in cultivation house conditions

Authors

DOI:

https://doi.org/10.46420/TAES.e230002

Keywords:

efficient microorganism, Pectimorf®, QuitoMax®, performance

Abstract

In a cultivation house, in Veguitas, Granma province, Cuba, an experiment was developed with the objective of evaluating the effect of three bioactive products and some of their combinations on the cultivation of pepper variety LPD-5. The design used was a randomized block with three replications and 6 treatments, which were: T1. Application of efficient microorganism (ME), T2.- Application of Pectimorf® and ME, T3.- Application of QuitoMax®, T4.- QuitoMax® and ME, T5.- Pectimorf® and T6.-Control. The number of fruits per plant, fruit length (cm), mesocarp thickness (mm), fruit mass (g), yield (kg m-2) were evaluated. A double classification analysis of variance was used and comparison of means by Tukey's parametric test at a probability of error at 5% (p≤0.05), using the statistical package “STATISTICA” for Windows, version 8.0. The best result was obtained with the application of QuitoMax® with a yield of 20.1 kg m2 (T3), followed by ME with 19.93 kg m2 (T1).

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Published

2023-10-02

Issue

Volume 1 (2023)

Section

Articles Section

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